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100% AWARD-WINNINAG KONA BEANS

Floral and honey-like aroma. Citrusy, nutty and cocoa like flavors. Take a sip, you can feel the sweetness and smooth orange-like acidic flavor spreading out in your mouth.

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100% AWARD-WINNINAG KAU BEANS

Sweet and aromatic with a pleasant vibrancy exhibiting floral notes of citrus flowers and Muscats. Take a sip, it tastes like bright and clear lemonade. After swallowing, it reveals deep chocolate flavors along with berry fruits. 

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阿婆芭娜娜

彷彿嚐到美國鄉村現烤香蕉磅蛋糕一般,散發出濃郁香甜的熱帶氣息。即使不加糖,也能感受甜在心頭的口感與所未有的新體驗。

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火山逗牛奶糖

細緻優雅,略帶奶油溫潤質感的焦糖奶香,搭配夏威夷火山豆酥脆的堅果香,衝突卻平衡的嗅覺享受,融合成一杯甜蜜卻活潑的咖啡。

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起司吃螺絲

聞起來充滿覆盆子的酸甜莓果香氣,喝起來像是起司蛋糕融化在咖啡中一般,搭配巧克力的滋味滑順有深度。

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100% KAU DIAILY BEANS

It tastes like blackberry blended with syrup. Almond and dark chocolate-like aroma. Even when the coffee is cold, it still taste sweet without bitterness.

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